When it comes to salad, types made with vegetables often come to mind. They are eaten as versatile sides, and in some cases, as main dishes. But aside from those, there are also fruit salads, as well. A fruit salad can be easy to make and very tasty. It can be eaten as a breakfast, snack or as a dessert. So you may be trying to find good recipes for fruit salads. There are lots of different versions for this and we will talk about one of them here. Whether you want a refreshing snack during summer or something to eat before you start the day, you can consider this recipe as a nice option.
Ingredients
- 4 large strawberries
- 10 bluberries
- 10 raspberries
- 1 medium banana
- 1 large kiwi
- Half a cup of melon
- 1 small cucumber
- Juice of 1 lemon
- 1 teaspoon of honey
- Salt to taste
Other Ingredients You Can Consider Adding
- Any other berry type
- Mango, papaya or pineapple
- Cherry tomato (small amount)
- Watermelon
- Pomegranate seeds, grapes
- Orange, tangerine
- Herbs like mint and thyme can be added to the sauce
Instructions
- Start by cleaning, peeling and chopping up all of the fruits to your desired sizes.
- Following this, mix all of these fruits in a big enough bowl.
- Prepare the sauce by mixing the lemon juice, honey and salt.
- Put the dressing over the fruits and give them a good mix before serving.
- Once it is all mixed together well, the salad should be ready to serve.
Recommended Salad Recipe: Delicious Original Caesar Salad Recipe with Dressing
Frequently Asked Questions
What fruits don’t go together in a fruit salad?
Fruit salads are quite versatile and you can make lots of differences to their recipes comfortably. But some fruits like grapefruit may not be the best additions. Also, aside from taste, texture can be another factor to consider when adding a fruit to this type of salad. If a fruit is too ripe, it can be a good idea to avoid it in fruit salads, as it can get too soft.
How do you keep fruit from turning brown in a fruit salad?
One problem you may run into with fruit salads can be the fruits turning brown. This issue can affect the taste of the salad, as well as the firmness of the ingredients. When browned, fruits can get softer and taste different. But with the use of lemon juice, this process can be delayed for some time. However it is still important to avoid letting fruit salads wait for too long.
Can you make fruit salad the night before?
In today’s world where we find ourselves busy a lot, you may feel the need to prepare your food in advance. So, many other people, you may be wanting to know if you can make fruit salad the night before or not. It is best to make fruit salad fresh and consume it without letting it wait too long. However, if prepared and stored properly fruit salads can usually last until the next day.
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